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Basil Corn Salsa With A Kick!

Ingredients:

  • 4 Tbsp Mayonnaise
  • 2 Tbsp Zadinh Basil Green Curry
  • 4 cups Canned Corn
  • 1 cup Yellow Onion
  • 1 cup Red Bell Pepper
  • 2 Tbsp Chopped Basil

Equipment:

  • Large Bowl

 Instructions:

  1. In a large bowl, add mayonnaise, and then follow the Zadinh Basil Green Curry.
  2. Add the canned corn.
  3. Add the yellow onion, red bell pepper, and the chopped basil.
  4. And mix thoroughly.
  5. Serve with corn chips or crackers (optional).

 Recipe Notes

You can always use our Panang Curry paste with this recipe as well. 

Cilantro can also be used.

Cooking Video